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Dinner in the Carolina Victory Garden will include Swiss Chard tonight

June 26, 2009

Today's Harvest 062609

Tonight’s dinner will include the swiss chard I picked this morning, the pole beans and probably the tomatoes and cucumber. I’ll hold the bush beans until tomorrow or the next day to have a bigger mess.

I found a recipe last summer on Martha Stewart’s website for Sauteed Swiss Chard that was delicious. There are several other such recipes on Martha’s site  and I know I have seen some other intriguing recipes for this vegetable in other places as well. What is your favorite way to prepare Swiss Chard?

UPDATE: My friends at Plangarden posted the following recipe for Creamed Swiss Chard on their blog. You might want to check it out. It sounds yummy!

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